A photo of delicacy Githeri and potato

Cooking Githeri with soft maize is very easy and the outcome is great.

Ingredients

1. 300 g soft maize
2. 400 g soft beans
3. 5 potatoes
4. 3 carrots, chopped round
5. 3 tomatoes
6. 1 onion
7. Cooking oil

Procedure

• Boil the beans and maize until soft. Drain excess water and keep aside
• Heat cooking oil in a cooking pan. Add onions and fry. Add tomatoes and continue cooking while stirring
• Add potatoes and cook for 5minutes.
• Add Githeri, carrots and salt
• You can add royco if possible but optional
• Cover for ten minutes or till ready
• Serve

      Source: https://cookpad.com/ke/recipes/4498565-githeri-with-potatoes