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Editorial |
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When discussions about agriculture arise, attention is often directed towards technologies, improved varieties, fertilizers, mechanization, or market prices. While these remain essential, they are only part of the equation. |
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Late Poster Abstract Submission Opens for the 13th World Potato Congress |
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The Late Poster Abstract Submission Portal for the 13th World Potato Congress (WPC 2026) has officially opened, providing researchers, innovators, students, industry professionals, and development practitioners with another opportunity to present their work at one of the world's premier potato industry events. |
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NPCK Partners with aak-GROW and Stakeholders to Inspire the Next Generation of Sustainable Farmers |
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he National Potato Council of Kenya (NPCK), in partnership with aak-GROW/CropLife Kenya, Egerton University, the 4K Club, and other agricultural stakeholders, held a vibrant Farmers' Field Day at Egerton University on 5 June 2026. |
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NPCK Participates in Kenya's Agriconnect Compact Pre-Launch Event |
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The National Potato Council of Kenya (NPCK) participated in the pre-launch of the Kenya AgriConnect Compact on 16 June 2026 at Radisson Blu Hotel, Upper Hill, Nairobi. |
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NPCK Advances Standardization of Rooted Apical Cuttings Training Materials |
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As part of ongoing efforts to strengthen Kenya's seed potato sector, the National Potato Council of Kenya (NPCK), through the Kenya Sustainable Potato Initiative (KSPI) supported by AGRA, convened a consultative meeting on 29th June, 2026 to review the Seed Potato Production Training Materials for Rooted Apical Cuttings (RACs). |
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NPCK Conducts Training of Trainers Programme for Village-Based Advisors Across Project Counties |
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The National Potato Council of Kenya (NPCK), in partnership with Twinkle and Sparkle Consulting, successfully conducted a series of Training of Trainers (ToT) sessions for Village-Based Advisors (VBAs) across Meru, Laikipia, Nyandarua and Nandi counties as part of the ongoing rollout of the programme in the four NPCK project counties. |
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Strengthening Farmer Unity: Sensitizing Usawa Potato Marketing Cooperative for Sustainable Growth |
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By Zipporah Mathuba
Small-scale farmers form the backbone of Kenya’s agricultural sector, yet they continue to face persistent challenges such as limited access to markets, high production costs, and unpredictable risks associated with weather and price fluctuations. |
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From Farm to Mind: How Potatoes Support Mental Well-Being |
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By Mercy Wambui,
Mental health has become a growing public health concern, especially in rural communities facing food insecurity and economic challenges. While potatoes (Solanum tuberosum) are widely recognized as an important food and cash crop, their contribution to mental well-being is often overlooked. |
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How Farmers Can Increase Potato Yields Without Increasing Acreage |
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Potato farming is an important source of food and income for millions of households worldwide. However, many farmers face the challenge of limited land, making it difficult to increase production through expansion. Research shows that significant yield gains can be achieved on existing farmland through improved crop management practices. |
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